LEMON CRINKLE COOKIES #desserts #favouriterecipes

LEMON CRINKLE COOKIES #desserts #favouriterecipes

These soften in-your-mouth Lemon Crinkle Cookies are completely fantastic. This treat formula is one of my top picks, I could have these for dessert ordinary and be glad!

I love lemon. There is only something about that tang and sharp sweetness that is simply so fulfilling. I cook and heat with lemon frequently in light of the fact that I can't get enough. I purchase lemons by the sack and eat about portion of them myself. It's entertaining in light of the fact that my young ladies love to eat lemons as well, and I am almost certain that may be somewhat strange. Regardless, regardless of whether you aren't adept to simply nibble into a lemon, you make certain to cherish these Lemon Crinkle Cookies.

These lemon crease treats simply liquefy in your mouth. They are a tad cakey with a too delicate surface that is completely marvelous. I sincerely have the hardest time not eating a whole bunch without a moment's delay.

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LEMON CRINKLE COOKIES #desserts #favouriterecipes


  • 2.5 cups All Purpose Flour
  • 2 tsp Baking powder
  • 1/2 tsp Salt
  • 1/2 Cup Butter softened
  • 1 cup Sugar
  • 2 Large Eggs
  • 2 Tbsp Lemon Juice
  • 1 tsp Lemon Extract
  • 1 tsp Vanilla Extract
  • Yellow Food Colouring
  • 1/2 cup Powdered Sugar


  1. Preheat oven to 350 F degrees.
  2. Line a baking sheet with parchment paper.
  3. In a medium bowl, sift in flour, baking powder and salt. Set aside.
  4. In a large bowl, cream together butter and sugar then mix in egg, lemon juice, lemon extract, vanilla extract and 5-6 drops of yellow food colouring.
  5. Slowly add dry ingredients and mix until well combined.
  6. Pour powdered sugar onto a plate.
  7. Form 1 inch balls from dough and roll them into the powdered sugar to coat well. Place balls onto baking sheet about 2 inches apart.
  8. Bake for 10 minutes.
  9. Allow to cool on the baking sheet slightly before transferring to a cooling rack.

For more detail : bit.ly/2O1bDpA

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