Easy Soft Pretzel Bites #dinnerrecipe #food #amazingrecipe #easyrecipe

Simple Soft Pretzel Bites are an astonishing group pleaser and hors d'oeuvre for your next gathering. They are additionally ideal for children snacks and treats when you have playdates.

I have been tingling to make this magnificent pretzel hound formula since one my preferred cheddar spot shut. They made the best smaller than usual cheddar hounds around the local area and I miss them so much that I chose to attempt to make it myself. These Easy Pretzel Bites are the ideal method to make your own pretzels without giving up your kitchen and your day to the pretzel divine beings. You can see my pretzel formula takes a ton longer than this smaller than usual pretzel hound formula.

These smaller than expected mixed drink franks are not unreasonably simple to discover. I found these Nathan's Beef Cocktail Franks at BJ's Wholesale Club. I am certain that other supermarkets convey them. In the event that you are calling ahead, utilize the words mixed drink franks or mixed drink wieners to communicate in the language of the food merchants. They are extremely simply smaller than normal wieners, yet have been instituted mixed drink franks.

Frankly, these smaller than usual pretzel mutts needn't bother with a plunge, yet on the off chance that you feel so slanted to make one here are a couple of thoughts and a formula for the cheddar dunk in the image.
Easy Soft Pretzel Bites #dinnerrecipe #food #amazingrecipe #easyrecipe
Also try our recipe Tuscan Style Stuffed Mushrooms in Creamy Sun Dried Tomato Sauce #dinnerrecipe #food #amazingrecipe #easyrecipe

Ingredients

  • 1 tube Pizza dough store bought (Pillsbury, etc.)
  • 40 Cocktail sausages
  • ¼ Cup Salt
  • 1 tbsp Flaked salt can use table salt if you don’t have flaked

Instructions

  1. Preheat oven to 350
  2. Cut the pizza dough is small strips, matching the number of cocktail sausages you have.
  3. Wrap the sausage in one strip of dough, from one end to the other. Tuck the end of the dough under the dough so that there is no end sticking out. 
  4. Boil 4 – 6 cups of water and dissolve the salt in the water. 
  5. Take the Water off the heat. 
  6. Carefully, drop the pretzels into the water and let them sit from 10 to 30 seconds.
  7. Take them out of the water with a strainer spoon and put them on a parchment lined baking sheet. If the dough starts unraveling, just roll it up again. 
  8. Bake them for approximately 10 to 12 minutes or until they turn golden brown.
  9. If after the 12 minutes are up and they are not brown enough, then broil for 1 to 2 minutes. 
  10. Ovens vary and you will need watch them in the broiler. 
  11. Remove from the oven and brush them lightly with melted butter.
  12. Sprinkle flake or sea salt over each pretzel bite. 

Read more our recipe Mushroom Lasagna Roll Ups in Creamy Gorgonzola Cauliflower Sauce #healthyfood #dietketo #breakfast #food

Source : bit.ly/2NfX8id

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