WITCH HAT CUPCAKES #cupcakes #desserts #pumpkin #brownies #yummy

WITCH HAT CUPCAKES #cupcakes #desserts #pumpkin #brownies #yummy

Witch Hat Cupcakes are simple Halloween Cupcakes that take only 5 fixings to make! You children will love helping you make these fun and simple Halloween treats! 

Glad October! It's my preferred month of year! Fall leaves, cooler climate, Halloween, and a wide range of fun treats, soups and solace nourishments! Despite the fact that Halloween is one of my preferred occasions, I don't insane with beautifications and treats. I like to keep things really basic.

I figure most mothers with little children can concur that you don't have a huge amount of time to make extravagant Halloween treats for your youngster's halloween parties. I adore charming and merry treats–as long as they are basic!

I've seen a few charming treat witch caps of late, similar to these. Be that as it may, I needed to make a halloween cupcake with them since cupcakes are one of my preferred treats to bring to Halloween parties.

WITCH HAT CUPCAKES #cupcakes #desserts #pumpkin #brownies #yummy

Also try our recipe : Apple Nachos with Peanut Butter and Chocolate #dessert #cakes #apple #peanut #yummy

Ingredients :

  • 12 chocolate cupcakes
  • 6 Oreo cookies
  • 12 Hershey's chocolate kisses
  • 1 batch cream cheese frosting (exclude the cinnamon)
  • green and orange food coloring
  • white and orange sprinkles

Instructions :

  1. After making the cream cheese frosting, separate 1/2 cup of the frosting into a separate bowl. 
  2. Color the larger amount of frosting green, and color the smaller amount of frosting orange.
  3. Gently split the Oreo in half. 
  4. Place a very small spoonful of orange frosting in the center of the top of the Oreo cookie. 
  5. Place a Hershey's kiss on top and press down. Add some sprinkles. Set aside.
  6. Pipe the green frosting into the center of the cupcake (don't go all the way out to the edges!) and wind it gently up into a few layers. 
  7. Place an Oreo witches hat on top. Refrigerate cupcakes (covered) until ready to serve

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