Homemade Cheesy Beef-a-roni with Barilla #dinner #homemade #cheesy #easy #familyfood

Homemade Cheesy Beef-a-roni with Barilla #dinner #homemade #cheesy #easy #familyfood

This hand crafted beefaroni formula has a stunning tomato meat sauce joined with elbow macaroni noodles and layers of gooey cheddar – get your family assembled around the table once more!

I'm extremely glad to state that in our home, eating suppers together around the table is the standard. I know it's hard, mothers. Trust me, I know it's hard. Particularly when you have a semi-exacting eater and another who ruins each feast.

Be that as it may, it's so justified, despite all the trouble. They're little now, Silas is still in preschool, however I realize that in a couple of brief years every one of the four of us will go in independent ways during the day. Hell, we as of now do! Getting together around the table resembles returning to command post. We can discuss what occurred during the day, and simply be ridiculous with one another.

I need to state, I'm very glad for every one of you also! Each and every one of my most well known formula posts on this blog are either huge goulashes, or generous moderate cooker suppers. The sort of suppers where you simply need to lounge around the table and appreciate together.

Homemade Cheesy Beef-a-roni with Barilla #dinner #homemade #cheesy #easy #familyfood

Also try our recipe : SLOW COOKER BALSAMIC CHICKEN #chicken #recipe #balsamic #cooker #easy

Ingredients :

  • 16 oz elbow macaroni
  • 1 lb ground beef
  • 30 oz tomato sauce
  • 2 tsp dried minced onion
  • 1 tsp basil
  • 1 tsp thyme
  • 1 tsp oregano
  • 1 tsp salt
  • 2 cups shredded cheddar cheese

Instructions :

  1. Cook macaroni in boiling water until done, about 6 minutes, drain.
  2. While pasta is cooking, brown ground beef in a large skillet, drain.
  3. Add beef back to the skillet and add in tomato sauce, onion, basil, thyme, oregano, and salt.
  4. Simmer for 10 minutes on medium-low heat. Taste sauce and add additional salt if needed.
  5. Add cooked macaroni to tomato sauce mixture, turning to coat well.
  6. Spread half of macaroni mixture in the bottom of a 4 quart baking dish. Sprinkle 1 cup cheddar over, then repeat layers with remaining macaroni and cheddar.
  7. Bake in 350 oven for 20 minutes or until cheese is melted and casserole is heated through.

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