Easter Crack White Chocolate Toffee Recipe #desserts #sweets

Easter Crack White Chocolate Toffee Recipe #desserts #sweets

I am adoring this DELICIOUS Easter Crack White Chocolate Toffee Recipe and I needed to impart it to you all today! This white chocolate toffee is astonishing and the entire family will love them!

This delightful "Easter Crack" is my Easter variant of Christmas Crack, it's heavenly and simple to make. You'll cherish this astounding formula, it's ideal for Easter and it's pretty as well, the ideal sweet to bring to any Easter lunch. I guarantee you will love making this incredible Easter Crack Recipe and the entire family will love this formula.

In the event that you're anticipating having something sweet to nibble on this Easter, at that point attempt this incredible Easter Crack today. You'll adore the delightful flavor and that it is so natural to make, so try it out this Easter. You'll be amazed how straightforward this is to make and everybody will be overly dazzled with how delectable it is.

Also Try Our Recipe : Vegan Pumpkin Muffins (gluten-free, whole grain options)

Easter Crack White Chocolate Toffee Recipe #desserts #sweets

Here are the ingredients you’ll need to make this delicious recipe:

  • 1 Cup of Butter (2 Sticks)
  • 1 Cup Brown Sugar
  • 1 Stack of Saltine Crackers
  • 1 lb. Package of White Almond Bark Melted
  • 1 Package of Pink Candy Melts
  • Easter or Spring Sprinkles

Here is how you’ll make your Easter Crack:

  1. Melt Butter and Brown Sugar over Medium Heat, Bring to a boil and stir while boiling for 5 minutes
  2. Line a cookie sheet with Aluminum Foil
  3. Place Crackers evenly on the Foil Pan
  4. Pour Sugar Mixture over the Crackers
  5. Bake at 325 Degrees for 8 minutes
  6. While Crackers are baking melt almond bark and Pink Candy Melts (in separate bowls) in the microwave using the directions on the package
  7. Pour white chocolate over the cracker mixture and spread evenly
  8. Pour pink candy melt over the top of the white chocolate and swirl it with a fork or spatula
  9. Top with your favorite sprinkles or M&Ms!
  10. Allow to cool completely and break into smaller pieces

For more detail : bit.ly/2manXtE

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