Crock Pot Fiesta Chicken #dinner #chicken

Crock Pot Fiesta Chicken #dinner #chicken

Slow cooker Fiesta Chicken Recipe is ideal for tacos, servings of mixed greens, burrito bowls and the sky is the limit from there! Hurl everything into the moderate cooker and supper will be prepared with almost no work.

This straightforward and delightful chicken blend is one of our preferred supper thoughts around here. It is so natural thus adaptable. You just need a couple of fixings and your stewing pot does practically everything. The beans and corn joined with the chicken and cream cheddar make a stunning blend to serve over rice, in tacos and that's only the tip of the iceberg!

This chicken blend is stuffed with flavor thus great regardless of how you choose to eat it. We want to blend things up and try various methods for serving it to keep things interesting.This chicken is stunning anyway you serve it. Be that as it may, one of our top choices is to eat the chicken over rice.

Slow Cooker holiday chicken is also extremely delicious served over Cilantro lime rice. This is such a simple and tasty supper.

Also try our recipe Slow Cooker Shredded Buffalo Chicken

Crock Pot Fiesta Chicken #dinner #chicken

Simmering pot Fiesta Chicken Recipe is ideal for tacos, plates of mixed greens, burrito bowls and the sky is the limit from there! Slow cooker Party lime Chicken is velvety and scrumptious and sure to intrigue.


  • 4  chicken breasts
  • 1 packet Fiesta Ranch dip by the salad dressing
  • 1 can black beans 15 0z
  • 1 can Rotel 8 oz
  • 1 can corn 15.25 oz not drained
  • 1 block cream cheese
  • 2 fresh limes


  1. Add the chicken and place all the ingredients except the limes and the cream cheese in the crock pot.
  2. Cover and cook on high in the slow cooker for 4 hours or low for  6 hours.
  3. Shred the chicken.
  4. Squeeze the limes over the chicken mixture , add cream cheese and stir to combine.
  5. Continue to heat in the crock pot until the cream cheese is fully melted (usually 30-60 minutes).
  6. Serve over rice or with tortillas.

Read more our recipe : Mexican Zucchini Burrito Boats

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