Slow Cooker Teriyaki Beef #dinner #beef

Slow Cooker Teriyaki Beef #dinner #beef

Utilizing a modest cut of meat is an incredible method to set aside on cash, and you won't locate any negative with doing as such. When the dish is finished cooking the meat will be delicate and flavorsome.

Likewise with a ton of moderate cooker hamburger dishes, this goes extraordinary with some naturally cooked white rice. In any case, that doesn't mean you can't have it with something like potato squash, coat potatoes or even just with some simmered vegetables.

Building out this teriyaki hamburger dish is as simple as simply including a lot of potatoes, carrots, and different flavorful root vegetables. Before the part of the bargain, will have a sweet sauce with hamburger, vegetables and a feast that will encourage many heads.

Try not to toss out any remains as they will keep very well for a couple of days. Simply keep in either the ice chest or cooler, it should last approximately three days in the ice chest. Also, ensure you warm in either the microwave or over a hot stove.

Also try our recipe Mexican Shredded Beef {Instant Pot or Slow Cooker}

Slow Cooker Teriyaki Beef #dinner #beef

On the off chance that you need a scrumptious meat dish, at that point you will be very happy with this moderate cooker teriyaki hamburger. The hamburger cooks to be inconceivably delicate and the sauce so delectably rich you will go in for a considerable length of time.


  • 1kg (2.2 lb) rump steak, thickly sliced
  • 1 tsp. garlic, crushed
  • 1 tsp. ginger, crushed
  • ½ cup honey
  • ¼ cup soy sauce
  • ¼ cup beef stock
  • ¼ cup rice wine vinegar
  • ¼ tsp. black pepper, ground
  • To Thicken
  • 2 Tbsp. cornstarch
  • 2 Tbsp. water


  1. In a frypan over high heat, lightly brown the beef, then put to the side.
  2. Next, in a slow cooker, add the garlic, ginger, honey, soy sauce, beef stock, rice wine vinegar and the black pepper.
  3. Next, gently mix in the sliced beef strips.
  4. Cook on low for 6-8 hours or until the beef is tender.
  5. To thicken the sauce, mix together the cornstarch and the water together. Gently stir into the teriyaki beef mix.
  6. Cook on high for 15 minutes.
  7. Serve & Enjoy

Read more our recipe : General Tso's Cauliflower

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