CUCUMBER DILL ROTISSERIE CHICKEN SALAD #salad #cucumber #diet #healthy #vegetarian

CUCUMBER DILL ROTISSERIE CHICKEN SALAD #salad #cucumber #diet #healthy #vegetarian

I had two exchange blog entry titles as a primary concern for this one: Chicken Salad That Actually Tastes Good and Chicken Salad for People Who Don't Like Chicken Salad. (Obviously I don't view myself as the greatest devotee of chicken serving of mixed greens when all is said in done.) Growing up, my mother made fish plate of mixed greens routinely and it was dependably an undisputed top choice.

We were never extremely a chicken plate of mixed greens family and it's not something I float towards at picnics or gatherings when it's served on the grounds that it generally looks so substantial and flat. And afterward I took a stab at making natively constructed chicken plate of mixed greens with extra rotisserie chicken and tasty herbs and HOLY COW it was incredible.

I utilized Greek yogurt, dill, green onion and cucumber and the cold and smooth chicken plate of mixed greens was loaded with surface and new flavors and didn't taste at all like the mayonnaise-loaded chicken serving of mixed greens that brings out pictures of get and-go sandwiches that have been sitting out for a tentatively prolonged stretch of time.

It's pressed with protein because of both the chicken and the Greek yogurt and the fresh cucumber and dill include a crisp breath of mid year into this helped up serving of mixed greens.

CUCUMBER DILL ROTISSERIE CHICKEN SALAD #salad #cucumber #diet #healthy #vegetarian

Also try our recipe : Crispy Honey Chilli Potatoes #chilli #vegetarian #honey #potato #breakfast

INGREDIENTS

  • 3 cups rotisserie chicken, chopped and chilled
  • 2/3 cup full-fat Greek yogurt
  • 1 tablespoon dijon mustard
  • Juice of 1/2 lemon
  • 1/3 cup green onion, chopped
  • 3/4 cup seedless cucumber, peeled and chopped
  • 1/2 cup celery, chopped
  • 1/4 cup fresh parsley, chopped
  • 1 teaspoon (dried) dill
  • 1 teaspoon sea salt
  • 1/4 teaspoon freshly ground black pepper

INSTRUCTIONS

  1. Mix all ingredients together in a large bowl and stir until completely combined.
  2. Store any leftovers in an airtight container in the refrigerator.


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