HEALTHY VEGAN CINNAMON FRENCH TOAST #dessert #pumpkin #apple #vegan #cake

HEALTHY VEGAN CINNAMON FRENCH TOAST #dessert #pumpkin #apple #vegan #cake

This Healthy Vegan Cinnamon French Toast is the ideal solid end of the week breakfast! It's delicate, delightful and extremely simple!

I can't trust it'as as of now November!!!! be that as it may, with the cold climate here it's never been a superior time for a warm end of the week breakfast! am I right!?

In any case, end of the week breakfast has never tasted SO great! I haven't had french toast in like a year since your expected to dunk them in an egg wash!

That all changed when I was resolved to discover something to supplant that egg! Since bananas function admirably in prepared products to supplant the egg, I thought… Idea! Attempted it and VOILA!

I guarantee you it's shockingly better than ordinary french toast! … except if your a genuine banana hater! :-/then I can't help ya yet ha! 😉 perhaps sometime in the future… yet not currently… Cause I loveeee my bananas so on the off chance that your with me, at that point THIS is for you!!!

HEALTHY VEGAN CINNAMON FRENCH TOAST #dessert #pumpkin #apple #vegan #cake

Also try our recipe : TRES LECHES CAKE #cake #dessert #brownies #recipes #yummy


  • 1-2 ripe bananas (depending on size 2 small or 1 large)
  • 3/4 cup of unsweetened vanilla almond milk (I use SILK brand)
  • 1 tsp of vanilla
  • 1/2 tsp of cinnamon
  • 1/4 tsp all spice
  • Everything Else:
  • 6 slices of thick Texas toast
  • 2-3 tbsp vegan butter
  • *extra cinnamon for topping
  • *maple syrup for topping


  1. In a food processor or blender, add your bananas, almond milk, vanilla, cinnamon, and all spice and blend until smooth!
  2. Add about 1 tbsp butter (maybe a tiny more) to a skillet and turn on medium heat, once butter is melted all over the skillet dip one slice at a time of bread into the mixture and place on the skillet, repeat with however many fit in your skillet at one time! Let cook approx 2 minutes or until golden and then flip to the other side gently! Repeat until all bread and wet mixture is gone.
  3. Top with extra cinnamon and maple syrup!
  4. makes about 6 slices / about 3 servings

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