Having lived in Dubai for over a year, we truly got on a considerable amount of ethnic plans from all over – it helped that the city is so ethnically different! This serving of mixed greens was shared by a dear companion of mine and tastes stunning. Straightforward fixings, yet pressed with flavor!

One thing we adore about Persian plates of mixed greens is that the fixings you requirement for the servings of mixed greens are so fundamental, the greater part of you would as of now make them lie around in the house. In addition, they're staggeringly adaptable – they go so well with an assortment of entres! As usual, this one would not take you over 10 minutes of planning time. Make heaps of it and have it with your lunch and supper.

[clickToTweet tweet="Persian Shirazi Salad – Lightweight and scrumptious serving of mixed greens that goes with truly anything!" quote="Persian Shirazi Salad – Lightweight and heavenly plate of mixed greens that goes with truly anything!"]

On a side note, do you realize how fantastically troublesome it is to photo a square/square shape plate? We completely abhor shooting nourishment on square plates – to all sustenance bloggers out there, if it's not too much trouble reveal to us we're not by any means the only ones? Some way or another the photos still turned out quite great and we're unquestionably more than happy with them.


Also try our recipe : Keto Mozzarella Sticks #keto #diet

  • 2 medium tomatoes
  • 3 cucumbers
  • ½ medium white onion
  • 1 cup finely chopped parsley
  • 1 cup finely chopped mint
  • 3 tablespoons olive oil
  • 3 tablespoons lemon juice
  • ½ teaspoon salt
  • ½ teaspoon black pepper


  1. Deseed the tomatoes and chop them into bite size cubes. Dice the cucumbers as well.
  2. Finely chop the white onion and set aside.
  3. Mix the lemon juice, olive oil, salt and black pepper together and give a quick whisk.
  4. Toss all ingredients together and serve fresh.

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