Baked Spaghetti & Meatballs #dinner

Baked Spaghetti & Meatballs #dinner
Spaghetti and Meatballs is an ideal family inviting supper. Prepared Spaghetti and Meatballs is cooked in one container, bested with bunches of cheddar, and heated until hot, bubbly, and softened ooey gooey! Heated Spaghetti and Meatballs takes normal Spaghetti and Meatballs from conventional to additional common!

Are your evenings occupied with getting children to soccer training or other game or exercise? This dinner is ideal for those bustling evenings. Make the dish promptly in the day, and when you return home, essentially pop it in a hot broiler and heat for 30-ish minutes while you're assembling a snappy serving of mixed greens. Voila, a hot, fulfilling, comfort nourishment dinner is on the table.

Prepared Spaghetti and Meatballs

I've been remaining in our little home far from home apartment suite throughout the previous couple of weeks, and have adored each moment of getting the opportunity to see our most established girl and her family consistently! Be that as it may, oh dear, all beneficial things, must arrive at an end. Two or three evenings before heading home, our grandson, got the opportunity to have one more sleepover with Nana and Papa. Since we'd pack up and leaving in a few days, I figured I expected to utilization of a portion of the nourishment that I had in the apartment suite. Spaghetti noodles √ Pasta sauce √ Homemade meatballs in the cooler √ Cheese √ It appeared I had the ideal elements for this Baked Spaghetti and Meatballs.

A speedy outing to the store for one final quart of milk, a portion of provincial bread, and a sack plate of mixed greens (I know, I know, yet I didn't need remaining produce), and I had everything expected to put a brisk and simple supper on the table that we'd all appreciate!

Baked Spaghetti & Meatballs #dinner


Ingredients :

  • Meatballs (I used about 1½ doz homemade meatballs) **Meatballs were fully cooked
  • 24 oz jar marinara sauce (I used San Marzano Sauce)
  • ½ yellow onion (diced)
  • 3 cloves garlic (crushed)
  • 1 tsp Italian seasoning
  • 2 TBSP olive oil
  • ¾ # spaghetti noodles
  • 1-2 cups grated cheese (I used half colby-jack, half mozzarella)
  • ½ cup grated parmesan

Instructions :

  1. In large cast iron skillet, sauté onions in olive oil over med/low heat. Add in garlic and continue sautéing until onions are tender.
  2. Add cooked meatballs.
  3. Add marinara sauce and tsp Italian seasoning.
  4. Heat over med/low heat for about 20-30 minutes.
  5. In separate large pot, cook spaghetti noodles according to package directions (under cook by 2 minutes).
  6. With large slotted spoon, scoop meatballs from sauce and set aside.
  7. Scoop cooked spaghetti (with large slotted spoon) into marinara sauce. Add in about ½ cup pasta cooking water. Gently stir until pasta is fully coated with sauce.
  8. Add cooked meatballs to top of spaghetti.
  9. Top with grated cheese & parmesan cheese.
  10. Bake at 350* for approx 20-30 minutes or until hot and bubbly and cheese is melted.

Read more our recipe : 20 Minute Italian Rice Ball Skillet #dinner
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